Guava
With the guava powder, the food industry can manufacture jellies, cake doughs, juice powders, pulp and ready-to-drink beverages, gelatine preparations, ice creams, among other products.
Papaya
Papaya Flavor Powder is the perfect addition to any application you’d like to brighten up with true papaya flavor. Try it in recipes ranging from instant beverage mixes, to cotton candy bases, to baking mixes, and more. Papaya Flavor Powder is vegan, kosher, and gluten-free.
Pineapple
A clear colourless Powder with a distinct Pineapple Powder Flavour and aroma when diluted as recommended. The colour of the concentrate may vary with age and raw materials.
Banana
A fine off-white to pale yellow crystalline powder with a distinct banana flavour and aroma when diluted as recommended. The colour of the concentrate may vary with age and raw materials. This product can be used as a flavour/fragrance ingredient in food.
Strawberry
Strawberry Powder is a convenient way to introduce a fresh strawberry flavor to yogurt, candies, glazes, sorbets, fruit jellies, hot cereal or cold cereal. Add this powder into powder mixes for cookies, cakes or anywhere a bright color and berry flavor is desired. Ready to use as is, no preparation required.
Orange
Nothing says 'fresh' like the taste and aroma of a freshly peeled orange. Bright, refreshing, and awakening, Nature's Flavor Orange Flavor Powder is the ideal ingredient to create great flavor in everything from powdered beverages, to instant flavored gelatins, cotton candy bases, and more.
Custard apple
Custard Apple Powder is a fruit of the tree Annona squamous. It is sweet in taste due to higher fructose and reducing sugar content. The flavour is sweet and pleasant, akin to the taste of 'traditional' custard. Custard Apple powder is manufactured by processing the fresh fruits into pulp and are later run into spray dryer. Custard Apple is a good source of a number of compounds like vitamins, minerals, antioxidants, dietary fibers etc. and the presence of these compounds make them very beneficial for us. Custard apples are good sources of potassium and magnesium which help keep the blood pressure levels in control. For those with fluctuating blood pressure levels, a custard apple fruit a day will help keep them in control. It also assists in digestion. Custard apple is great for healthy skin, healthy hair and better eyesight. It plays a role in moisturisation and anti-aging.
Watermelon
Watermelon Powder is a natural flavouring powder that is made from watermelons. Sweet and juicy watermelon is more than a popular summer fruit: it’s a dense-powerhouse of healthy nutrients, including lycopene, vitamin C, A, B-6, B-1, potassium and magnesium. The flavor and aroma of this product is of fresh watermelon.
Litchi
Litchi powder is made from fresh litchi, processed with spray drying technology. It contains oringal flavor of litchi fruit. Litchi juice powder are useful in candy fillings, desserts, breakfast cereals, yogurt flavoring and in any application where a fresh fruit flavour is desired.
Pomegranate
Pomegranate powder is dried and ground pomegranate seeds. Because it is freeze-dried, it is raw, preserving nutrients and enzymes. Pomegranate powder spikes both sweet and savory dishes with the distinct sweet-tart flavor of pomegranate along with the nutrients found in this gorgeous fruit.
Amla
It is an uncommon balance of sweet, sour, pungent and bitter flavours. Benefits of amla powder or Amalaki are aplenty and it can be consumed in any form be it juiced, powdered or eaten raw. You can pickle it, make a jam or have candied amla.
Mango
Mango powder's main flavor is sourness. It is used for its sourness in the same way that tamarind and sumac are used. Like tamarind, it offers a strong sour note backed up by a slight sweetness and accompanied by the fragrance of tropical fruit.
Amchur Powder
Amchur powder is usually used when the mangoes are out of season, to add flavour and nutritional benefits of mangoes to the foods and drinks. It is soury yet sweet to taste. Tart pale beige to brownish in colour, it is used to add tanginess to the dishes and can be used as a substitute of lemon.
Chiku
The fruit chikoo has an exceptionally sweet and delicious flavour along with lots of nutritional values. Chikoo is one of the best fruits to provide quick energy as sapodilla is loaded with fructose and sucrose and regarded as a natural boosting energy food. It is a rich source of antioxidants, vitamin A, C and E, copper, iron, etc.
Apple
Crafting delicious apple flavored recipes is at your fingertips with Apple Flavor Powder. Perfect for baking mixes, instant oatmeal flavors, snack foods, and more, you’ll shortly learn that there’s simply no end to what can be created with this tasty flavor powder. Apple Flavor Powder is vegan, kosher, and gluten-free.
Kiwi
These fuzzy little fruits might be small, but they’re quite big on flavor. And, with Kiwi Flavor Powder, adding great kiwi taste is simple! Whether you’re creating for one or for a whole slew of people, making powdered or dry ingredient-based kiwi flavored products is right at your fingertips. Kiwi Flavor Powder is vegan, kosher, and gluten-free.
Baheda Powder
The fruits of Baheda are astringent (bitter) and acrid (sour) in taste. Baheda is beneficial in relieving cough and cold symptoms due to its antimicrobial and anti-allergic properties. Taking Baheda powder along with honey helps relieve cough as it improves immune health.